Archive | June 2013
You are browsing the site archives by date.
Kale has been hailed many things, ‘the new beef’, ‘the queen of green, a ‘new superfood’. A member of the cabbage family kale comes in two forms: curly kale, which has crinkly leaves and smooth kale. Curly kale is more commonly found in your grocery store. Kale is usually boiled but I love it as […]
Donuts, cronuts, doissants! ! This is the real thing…a traditional jammy donut. It’s a good place to start before heading into cronut territory. A traditional donut homemade is so much more satisfying then a store bought one! I used French cherry jam and it tastes amazing. Although it is slightly more long winded then a […]